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Budget101.Com: Dried Foods Recipes, FAQs, equipment and methods of drying fruits, vegetables, herbs and meats. Recipes include fruit leathers, pesto, and fruit powders.
http://www.budget101.com/dehydrated_foods.htm - Report |
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Drying Foods Ohio State University Extension fact sheet on the benefits of drying foods, preparation, pre-treatment, equipment needed, and a drying table for a variety of fruit and vegetables.
http://ohioline.osu.edu/hyg-fact/5000/5347.html - Report |
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Drying Vegetables Facts, information about nutritional value, drying trays, selection and pretreatment, and methods; from Colorado State University.
http://www.ext.colostate.edu/pubs/foodnut/09308.html - Report |
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Food Drying Covers the basics of solar food drying; from Backwoods Home Magazine, by Marcella Shaffer.
http://www.backwoodshome.com/articles/shaffer58.html - Report |
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Fruit Leather Simple instructions on making it at home, using bananas, squash, tomato, or any other fruit or vegetable.
http://www.allanstime.com/Health/Edna/fruit_leather.htm - Report |
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How Stuff Works An explanation of all the different ways used to preserve food; from freezing to irradiation.
http://www.howstuffworks.com/food-preservation.htm - Report |
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Preserving Food Safely Michigan State University's page of links to extension materials about food preservation. Search for information on drying foods under "D".
http://web1.msue.msu.edu/msue/imp/mod01/master01.html - Report |
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Processing Meat in the Home Detailed instructions produced by the Minnesota Extension Service.
http://www.extension.umn.edu/distribution/nutrition/DJ0972.html - Report |
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